Cov khoom siv cawv haus tau siv ob lub tshuab ua kom txias kom ntws mus rau hauv thiab tawm, txhawm rau xyuas kom meej tias cov cawv yog tsim los ntawm qhov kub thiab txias los txhim kho qhov saj thiab tso zis ntawm cawv. Lub sijhawm haus cawv yog 2-3 teev. Tom qab steaming thawj lub lauj kaub cawv, lub distiller cov nplej tuaj yeem raug tshem tawm ncaj qha thiab lub lauj kaub thib ob tuaj yeem steamed tam sim ntawd. Cov cuab yeej no yog roj-npaum heev. Thaum lub sij hawm distillation txheej txheem ntawm cov khoom siv wine steaming, puas cov dej circulating kub thiab yuav tsum tau hloov?
Yog tias koj qhov chaw dav txaus, nws raug nquahu kom tsim koj tus kheej lub pas dej txias raws li qhov loj ntawm koj cov khoom siv, yog li ntawd thaum steaming wine, cov cawv yuav ib txwm nyob rau tib theem li chav tsev kub, thiab tsis tas yuav tsum muaj. hloov cov dej txias.
Yog tias koj qhov chaw me me, nws raug nquahu kom koj ua lub thoob dej txias. Xav txog kev thauj mus los, qhov loj ntawm cov khoom siv wine steaming yuav tsis loj heev. Thaum siv, thaum lub circulating dej kub, nws yuav tsum tau hloov sai li sai tau. Thaum hloov dej, nws yuav tsum nkag mus rau hauv qab mus rau saum.
Cov dej kub tuaj yeem siv los ntxuav lub fermentation chim. Tau kawg, yog tias kev huv huv hauv koj lub thoob dej txias tuaj yeem ua tau raws li qhov yuav tsum tau ua, nws kuj tuaj yeem siv los kho cov fermentation thiab qhov kub ntawm qhov pib tom ntej.
Cov cuab yeej siv cawv cawv muaj cov haujlwm ntawm rov steaming, series steaming thiab mixed steaming. Nws tuaj yeem tsim cov cawv nrog txhua yam saj, nrog ntau yam kev xaiv thiab cov txiaj ntsig hom. Cov cuab yeej siv ob txheej txheej cua txias, uas tuaj yeem ua kom txias thiab xa tawm cov cawv cawv thaum lub sijhawm txias. Qhov kub ntawm cov cawv yog qis dua qhov kub ntawm cov dej, uas txhim kho cov cawv ntau lawm thiab tus nqi rov qab.
